San Carlo Osteria Piemonte
New York
概要
レビュー
Came here for dinner with a friend after a workout class in Soho! Absolutely delicious and solid menu. I got the risotto and panna cotta and my friend got a pasta dish that he loved. Everything was well made and the dessert was fabulous!
The restaurant is relatively small, with space for around 40 people inside and about 15 outside. The décor is simple but has elegant and modern touches, especially in the way they display their wine selection. We decided to order pasta and steak, and both were incredible. The steak had a slightly sweet flavor, so it wasn’t exactly my favorite, but the pasta was so good I could’ve easily ordered five more dishes. I’m leaving a few photos as well, and I also want to mention that the waitstaff was very friendly and welcoming throughout the experience. Thanks Domenico for your service.
The experience at this restaurant was marvelous, distinguished by its exceptional service and genuine warmth. The staff are remarkably nice, friendly, and engaging; an undeniable highlight that elevates the entire visit. The cuisine is equally impressive: each dish delivers excellent flavor and notable quality, complemented by a thoughtfully curated wine list. There is a refined balance of flavors throughout, paired with a tastefully presentation that enhances the overall dining experience. All of this unfolds in an inviting setting that is truly worth savoring. I highly recommend it.
San Carlo is absolutely amazing. Authentic Italian food, incredible quality, and a beautiful atmosphere. Everything was perfect! I’ll definitely be back!
My friend and I stumbled upon San Carlo Osteria Piemonte on a rainy afternoon while looking for an early dinner, and it ended up being one of the best accidental finds ever. From the moment we walked in, the staff was incredibly warm and welcoming. There was this cozy, inviting atmosphere that immediately made us feel like we were about to have a truly authentic Italian dining experience. The food was absolutely delicious. The pasta tasted unbelievably fresh — the kind of fresh you only get when it’s made with real intention and tradition. Every bite felt like something you’d find in a small trattoria in northern Italy. One highlight I’m still thinking about is the truffle and honey ice cream — such a unique combination and honestly one of the most memorable desserts I’ve tried in a long time. It was rich, aromatic, and perfectly balanced. The manager was also wonderfully accommodating with my service dog, Teddy, which meant so much to me. They treated him with kindness and respect, making the whole experience even more enjoyable. The wine selection was superb as well — thoughtfully curated and perfectly matched to the flavors of the dishes. Overall, San Carlo Osteria Piemonte is an absolute gem. Warm service, authentic flavors, and a genuinely welcoming atmosphere. I can’t recommend it enough and will definitely be returning.
