The Clocktower
New York
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Recensioner
Went for my birthday the restaurant us extremely dark and small. The service wasnt the best took a very long time for someone to take our order no only that but I asked for my left overs to be packed which was the beef wellington and they threw out one half of the steak I started eating and my vegetables and with a price point of 128 I would like all of my leftovers. I wouldn't return and I should of read reviews before I went I will not return. The scallops were delicious and the not colada cocktail but at that price point to not being given my food and proper service is a shame.The fish was OK and the sticky toffee was delicious.
My wife and I are staying at the Edition hotel and decided to have dinner at the Clocktower restaurant in the hotel. The service and food was fantastic. This was one of the best hotel restaurants we've ever been to. It has a wonderful bar that is lively and has a great pool table. If you're near the Madison Park area drop in for a drink or make a reservation for dinner. You won't be disappointed.
Friend had her birthday party here and we all had a great time. Our servers were great and warmly delivered everything we needed. The restaurant is beautiful and foods and drinks were delicious. I’ve been to this Edition Hotel many times. The smell is amazing and the best (btw you can buy the diffuser or reed or candles on their website). Love this magical and iconic place!
My partner and I ended up going to The Clocktower after seeing an Instagram video about the top new places to visit in New York City. We decided to go based purely on how stunning the restaurant looked, and I’m so glad we did. When I arrived, it was a total surprise to realize The Clocktower is actually the restaurant inside the world-famous EDITION Hotel in New York. The atmosphere felt incredibly “New Yorker” in the best way. It has a classic, old-fashioned vibe with beautiful portraits lining the walls, giving it a warm, sophisticated, timeless feel. The service was truly five stars. Absolutely amazing from start to finish. We ordered several appetizers, main dishes, and desserts, and everything was delicious and notable. The halibut was honestly to die for, one of the best I’ve ever had. The fish was incredibly fresh, and the artichoke green sauce was next level. We also ordered the shepherd’s pie, which was rich, comforting, and extremely flavorful. For dessert, we tried multiple options, and the standout for me was the pudding. It was seriously really, really, really good. The drinks were excellent as well, perfectly crafted and very high quality. Overall, this was such a memorable experience. It’s one of those places I will absolutely come back to, and it’s also the kind of restaurant I’d bring friends visiting New York to impress them. Highly recommended.
Unfortunately they took my drink before I finished it. Food was decent-- duck and cherry + halibut was cooked well. However the side Macaroni and cheese with wild mushroom was extremely runny and the pasta was overcooked. Despite being one of the only people dining at this time, service was poor. Atmosphere was beautiful.
