Luke's Lobster Upper East Side
New York
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Recensioner
Luke's lobster 🦞 is just such a magical space, The lobster is so tender that it melts in your mouth and the clam chowder warms you up for any adventure that awaits you that day ahead but the best thing is the company that you encounter here. I was welcomed like I was a lost son coming back home. Branden and Albert thank you so much for your hospitality and genuine kindness. May the best comes your way. See you soon! Ondřej
Loved it. The clam chowder could be more flavorful and less bland. However, I truly had a special experience, this location is magical, thanks so much to the amazing people Alfia & Brandon for going above & beyond! If you’re in UES, or if you’ve never been to a Lukes Lobster dont skip the chance to miss out on this location, which is also the original Luke’s!
If you want yummy lobster with really super friendly service: this is your place to go❣️ I had it cold with mayo and my friend had it warm with butter on toasted brioche rolls, and we both left with huge smiles on our faces. Having lived in Maine, I know lobster and this was the real deal- not cheap watery over-frozen lobsters. The cape cod chips were a bonus round 🫶🏻 the friendly people working there were a refreshing change from so many places in the city ❤️
If you close your eyes and take a deep breathe, you would think you’re on a lobster boat and they just pulled the cage out the water and you know they are about to throw down some mean lobster rolls. It’s a cozy little spot right off second Ave and too bad I didn’t ask his name but the cashier dude is cool peoples. I’m definitely going back.
I got a 6oz lobster roll, a 6oz crab roll, and a 8oz cup of lobster bisque. The rolls were soft and sweet, and it was nicely toasted. The lobster meat was fresh and clean tasting. The crab meat was also pretty nice, too. They put just right amount of seasoning on the top. It was enough to enhance the flavor, and not too much to be overpowering. They were good rolls. I was only worried about two things when I have seafood. One is that the food was not fresh and fishy, and the other was there were shells in it. They did the fresh part very nicely, however, I did find 3 tiny pieces of shell in my crab roll. I guess it was inevitable, so all is good. The lobster bisque was quite nice, too. It was thick and flavorful. It was a bit too salty to my liking. There was one chunk of lobster claw in the bisque. Overall, the food was nice. The service was meh, I ordered online, and when I go pick it up the server didn’t even mention to grab my own chips that were included in my meal. I found out when I was walking across the street, and I had to go back and ask for it.
