Perrine
New York
At a glance
Perrine, located at 2 East 61st Street, New York, NY, offers a unique dining experience that combines the culinary traditions of France and India. Nestled within the prestigious The Pierre New York, A Taj Hotel, Perrine is a vibrant culinary destination that presents a harmonious blend of diverse flavors in a chic and elegant setting. The restaurant exudes an atmosphere of sophistication and style, making it a perfect choice for both casual diners and those seeking a more refined dining experience.
The menu at Perrine showcases a creative interpretation of classic French and Indian cuisines, with dishes that are artfully prepared to delight all the senses. The ambiance is further enhanced by its strategic location at the corner of Fifth Ave and East 61st, offering an inviting space for guests to enjoy breakfast, lunch, dinner, or a leisurely brunch over the weekend.
Adhering to a smart casual dress code, Perrine maintains an air of elegance while welcoming patrons dressed in collared shirts, dresses, blazers, and other suitable attire. Its dress policy ensures that the refined atmosphere is preserved, contributing to a polished yet accessible dining experience.
Perrine also boasts an extensive drink and wine menu, perfect for complementing the rich and diverse flavors of its cuisine. Guests can enjoy a variety of specialty drinks and wines throughout the day, from morning until late evening, adding another layer of allure to this NYC dining haven.
Reviews
The Perrine is really beautiful. I went there for my friend’s birthday and it was such a nice experience. The restaurant looks amazing super elegant and very photo friendly. The food was really good too, everything felt fresh. The steak was juicy and tasty, and the shrimp cocktail was really fresh and well done. The cocktails were also great.The service was friendly and attentive, which made the whole night feel even better. Overall, it’s a really nice place for a celebration or just a good dinner out.
The service was amazing! The staff was so kind, professional and on top of things however the food did not meet our expectations. We had a burger and scallops and we couldn’t finish them. The burger was tasteless and the scallops were incredibly salty. The fries were great but the mains should have been better. Would be back for drinks but not the food
While we were at the Pierre Hotel in NYC, we got the chance to have breakfast at the Perrine Restaurant. The food is not only beautifully presented but also bursting with flavor, and the menu has a nice blend of French and American cuisine. The service was friendly and attentive. The restaurant has a lovely charm that matches the Hotel's ambiance. We had an omelet and the classic Eggs Benedict. Everything was delicious.
Went here for my birthday dinner celebration. Good customer service by Massimo, one of their servers. I gave their food a 3-star: the lobster roll filling is a little cold and you can tell that it’s not freshly made, and the inside of the ravioli was dry. Branzino was good though.
